Crackers are one of the most versatile snack options on the market. Not only are they great in combination with other foods—they are satisfying on their own. While classic cracker recipes offer a tried-and-true consumer experience, we are constantly seeing snacking innovations with the addition of eye-catching, naturally derived colors, nuanced flavors and healthier ingredients

This white paper showcases three case studies:

  • Oxidation management
  • Innovation in shelf-life testing
  • A complete solution for crackers