Go Beyond the Basics to Create New Taste Trends

with Middle Eastern and African Flavor Blends from Kalsec®

Global ethnic flavors resonate with today’s consumers. An increased focus on authentic flavors and dishes has led to demand for specialized retail ready-to-eat meals, soups, sauces, dressings, snacks, meat and poultry products. Our spice blends can help you deliver the authentic taste profiles in your next food product.

Order samples today of one or all of featured products:

 
HARISSA
Middle Eastern and African Flavor Blends - Ethnic CuisineDifferentiated by earth notes of paprika and cumin with garlic, coriander and caraway followed by a mild pungency.
 
 
MOROCCAN
Middle Eastern and African Flavor Blends - Ethnic CuisineCharacterized by warm spices, cumin and coriander, this spice blend is typically used on chicken, fish and potatoes.
 
 
ETHIOPIAN BERBERE
Middle Eastern and African Flavor Blends - Ethnic CuisineEarthy notes characterized by paprika, onion and ginger with hints of fenugreek, coriander and nutmeg.
 
 
TURKISH BAHARAT
1810_MEA_Inline_Turkish BaharatA complex blend characterized by warm spices, mint, oregano and bay with hints of fennel, mustard and clove.